Kingaroy Kitchen makes Anzac biscuits to traditional Australian standards, crafted with rolled oats, coconut and golden syrup, creating the well-known crunch. Enjoy a taste of history and comfort in these timeless biscuits.
Ingredients: Sugar, butter (containsmilk), wheat flour, oats, coconut, golden syrup, water, bicarbonate soda.
Allergen Advice
Contains: Glutencontaining cereals, wheat, milk.
May Contain: Traces of peanuts, tree nuts, eggs, soy and sulphites.
